This restaurant has one Michelin Star and is one of the most highly acclaimed restaurants in the Dolomites, and, indeed, the Alps. Try the classic house speciality of polenta-fried shrimps and to finish with a flourish, the chef offers a carousel of five chocolates.

Contacts: Ristorante Tivolu, Di Prest Graziano & C. Via Lacedel, 34 Cortina D’Ampezzo, Tel: +39 0436 866400, http://www.ristorantetivoli.it/


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